About the Role
We are seeking a motivated Commis Chef to support the kitchen team in preparing meals, maintaining food safety standards, and ensuring consistent food quality in a professional hospitality environment.
Key Responsibilities
- Assist senior chefs with daily food preparation.
- Maintain cleanliness and organization in the kitchen.
- Follow recipes, portion standards, and food safety procedures.
- Monitor ingredients and report stock shortages.
- Support smooth kitchen operations during service hours.
Requirements and Skills
- Culinary training or relevant kitchen experience preferred.
- Knowledge of food hygiene and safe food handling.
- Ability to work in a fast-paced kitchen.
- Flexibility to work shifts, weekends, and holidays.
Job Details
- Job Type: Full-Time
- Location: Dubai, United Arab Emirates
- Experience: Entry-level to 2 years
Compensation
Salary: AED 2,500 – 3,500 / month
Work Type: Full-Time, Dubai, United Arab Emirates.
